{"product_id":"compact-commercial-potato-baker-with-bain-marie-top-4-5kg-capacity","title":"Compact Commercial Potato Baker with Bain Marie Top 4.5kg Capacity","description":"\u003cp\u003eThe King Edward Compact Potato Baker COMPSS is an essential appliance designed for food service professionals looking to elevate their offering of baked potatoes. Perfect for cafes, restaurants, and takeout establishments, this compact potato oven maximizes efficiency while beautifully displaying your perfectly cooked spuds. With a robust build and innovative features, it streamlines cooking and presentation into a single unit.\u003c\/p\u003e\n\n\u003cp\u003eConstructed from durable stainless steel, the King Edward Compact Potato Baker not only ensures longevity but also simplifies cleaning and maintenance. This appliance addresses the common issue of limited counter space in commercial kitchens, offering a fan-assisted convection oven paired with a bain marie, all in a compact design. Its illuminated display area and wipe-clean glass menu board set it apart, allowing for clear communication of special offerings while keeping your kitchen organized.\u003c\/p\u003e\n\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n\u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eCapacity:\u003c\/strong\u003e 50x 8oz Potatoes (25 cooking, 25 display)\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 220(H) x 320(W) x 270(D)mm\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Stainless Steel\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003ePower Type:\u003c\/strong\u003e 2.7kW, 11.23A\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eVoltage:\u003c\/strong\u003e 230V\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 Year\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 38kg\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e Stainless Steel\u003c\/li\u003e\n    \u003cli\u003eOutput of approximately 25x 8oz potatoes per hour for efficient service.\u003c\/li\u003e\n    \u003cli\u003eTemperature range of 0°C to +250°C, allowing for versatile cooking options.\u003c\/li\u003e\n    \u003cli\u003eIntegrated dry heat bain marie suitable for hot fillings, ensuring everything stays warm.\u003c\/li\u003e\n    \u003cli\u003eSlide-out serving tray for easy loading and serving of baked potatoes.\u003c\/li\u003e\n    \u003cli\u003eIlluminated storage area enhances presentation and visibility for customers.\u003c\/li\u003e\n    \u003cli\u003eRemovable toughened glass write-on\/wipe-off menu board for easy updates.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\n\u003cul\u003e\n    \u003cli\u003eIndependent heating for wet or dry conditions, providing flexibility in cooking methods.\u003c\/li\u003e\n    \u003cli\u003eCompact design ideal for areas where space is limited, like back bars or countertops.\u003c\/li\u003e\n    \u003cli\u003eEasily accessible storage area, helping to keep your workspace organized.\u003c\/li\u003e\n    \u003cli\u003eWipe-clean materials ensure quick post-service cleanup, saving valuable time.\u003c\/li\u003e\n    \u003cli\u003eIlluminated display keeps food visible and attractive, attracting customer attention.\u003c\/li\u003e\n    \u003cli\u003eRemovable shelves facilitate easy customization of the cooking area.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy Choose This Potato Ovens\u003c\/h3\u003e\n\u003ctable\u003e\n    \u003cthead\u003e\n        \u003ctr\u003e\n            \u003cth\u003eBenefit\u003c\/th\u003e\n            \u003cth\u003eWhat It Means For You\u003c\/th\u003e\n        \u003c\/tr\u003e\n    \u003c\/thead\u003e\n    \u003ctbody\u003e\n        \u003ctr\u003e\n            \u003ctd\u003eCompact design\u003c\/td\u003e\n            \u003ctd\u003eSaves space in busy kitchens while still accommodating a high output.\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n            \u003ctd\u003eFan-assisted convection\u003c\/td\u003e\n            \u003ctd\u003eEnsures even cooking and crispy skin without the need for excessive oil.\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n            \u003ctd\u003eIlluminated display area\u003c\/td\u003e\n            \u003ctd\u003eEnhances food presentation, attracting more customers to your offerings.\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n            \u003ctd\u003eQuality stainless steel construction\u003c\/td\u003e\n            \u003ctd\u003eOffers durability and ease of cleaning, ensuring a long-lasting investment.\u003c\/td\u003e\n        \u003c\/tr\u003e\n    \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eApplications and Ideal Uses\u003c\/h3\u003e\n\u003cp\u003eThe King Edward Compact Potato Baker is versatile enough for various applications where baked potatoes are a staple or customer favorite. Its features and efficiency make it ideal for:\u003c\/p\u003e\n\u003cul\u003e\n    \u003cli\u003eFast-casual dining settings where speed and quality are essential.\u003c\/li\u003e\n    \u003cli\u003eCafes and diners that offer baked potatoes as a menu staple.\u003c\/li\u003e\n    \u003cli\u003eTakeout businesses that aim to provide hot, freshly baked potatoes.\u003c\/li\u003e\n    \u003cli\u003eCatering events where a potato station enhances the menu variety.\u003c\/li\u003e\n    \u003cli\u003eBuffet setups allowing guests to customize their meals with toppings.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation and Care\u003c\/h3\u003e\n\u003cp\u003eThis potato oven is designed for easy installation with no specialist ventilation or exhaust canopy required, making it a practical choice for various kitchen setups. Regular maintenance involves cleaning the stainless steel surfaces and ensuring the glass menu board remains clear for customer viewing.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the cooking capacity of the King Edward Compact Potato Baker?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe oven can cook up to 25 potatoes at once while displaying an additional 25, for a total capacity of 50x 8oz potatoes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does the integrated bain marie work?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe dry heat bain marie is designed to hold two 1.4L stainless steel pots with notched lids, ideal for keeping hot fillings warmed up for service.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat maintenance is required for the King Edward Compact Potato Baker?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe stainless steel construction allows for easy cleaning and maintenance, requiring only regular wiping down of surfaces to maintain hygiene.\u003c\/p\u003e\n\n\u003cp\u003eExperience efficiency and functionality with the King Edward Compact Potato Baker COMPSS, your go-to solution for perfectly baked potatoes in any food service setting. Order today to enhance your culinary offerings!\u003c\/p\u003e","brand":"Express Catering","offers":[{"title":"Default Title","offer_id":55811984261505,"sku":"CE359","price":2860.78,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/2106\/0503\/files\/442d6bc6fd29808e81b4ba5181eb8c4a.png?v=1781716574","url":"https:\/\/www.questorm.co.uk\/products\/compact-commercial-potato-baker-with-bain-marie-top-4-5kg-capacity","provider":"Questrom Ltd","version":"1.0","type":"link"}