Commercial Bain Marie Base Unit for 6 x 1/4 GN Containers

The Lincat Silverlink 600 Bain Marie Base Unit BM6W is an essential piece of equipment designed for food service professionals who wish to showcase and preserve fresh pre-cooked foods. This bain marie offers a reliable solution for keeping dishes at the ideal serving temperature, ensuring that your culinary creations stay warm and inviting for hours. Whether you run a bustling restaurant or a catered event, this unit meets the demands of high-paced environments, making meal service smoother and more efficient.

Constructed from durable stainless steel, the Lincat Silverlink 600 Bain Marie Base Unit boasts exceptional build quality that stands up to the rigors of daily use. The unit's wet heat feature gently warms food over extended periods, preventing it from drying out or losing flavor. A practical drainage tap simplifies the clean-up process, allowing for easy water removal after use. This practical innovation sets it apart from competitors and makes it a favorite among catering professionals.

Product Features

• Power/Spec 2kW Wet Heat with Tap
• Capacity 6x GN 1/4
• Dimensions 290(H) x 600(W) x 600(D)mm
• Power Type 2kW
• Warranty 2 Years Parts & Labour
• Weight 14.4kg
• Finish Stainless steel
• Material Wet heat only model
• Adjustable heat control for personalized warming.
• Built to hold 150mm deep gastronorm dishes (not included).
• This model keeps sauces and pre-cooked foods at the perfect temperature for up to two hours.
• Seamless exterior design for easy cleaning and maintenance.
• Front tap provides hassle-free draining after service.

Key Features and Benefits

• Efficient wet heat technology keeps food moist and flavorful.
• Versatile capacity allows for the use of various gastronorm sizes.
• Simple drainage means quick and easy clean-up, enhancing kitchen workflow.
• Two-year warranty provides peace of mind for long-term investment.
• Stainless steel finish not only looks professional but is also highly durable.
• Adjusted temperature control ensures optimal conditions for your specific menu items.

Why Choose This Bains Marie

Applications and Ideal Uses

This bain marie excels in a variety of environments, providing consistent service for hot foods. Here are some ideal applications:

• Restaurants for serving sauces and soups.
• Catering events where pre-cooked meals are served.
• Buffets for continuous food offerings.
• Food trucks needing a reliable heating solution.

Installation and Care

For optimal performance, ensure the bain marie is placed on a flat, stable surface and connected to a suitable power supply. Regularly clean and maintain the unit, focusing on the drainage tap to avoid clogging.

Frequently Asked Questions

What is the power requirement for the Lincat Silverlink 600 Bain Marie?

The unit operates on a power input of 2kW.

Can I use different sizes of gastronorm dishes with this unit?

Yes, the bain marie can accommodate up to six 1/4 gastronorm containers, allowing for versatile food display.

How long can food be held at serving temperature?

Food can be safely held at serving temperature for up to two hours with this unit.

Choose the Lincat Silverlink 600 Bain Marie Base Unit BM6W for a reliable and efficient solution in preserving and serving pre-cooked foods. Order today and enhance your kitchen's capabilities.