Commercial Stainless Steel Mousse Ring 120mm Ø Plating Mould

The Matfer Bourgeat Mousse Ring 120 x 60mm - E890 is an essential tool for chefs and home cooks who want to elevate their plating game. This versatile plating mould allows for stunning presentations of mousses, terrines, and layered desserts, creating restaurant-quality dishes right in your kitchen.

Crafted from high-quality stainless steel, this plating mould is designed for durability and practicality. It resists warping and maintains its sleek silver finish, ensuring it remains in excellent condition whether you're working with hot or cold ingredients. The Matfer Bourgeat Mousse Ring solves the challenge of achieving perfectly shaped portions, making it easier than ever to impress your guests with visually appealing meals.

Product Features

• Dimensions 60(H) x 120(Ø)mm
• Material Stainless Steel
• Weight 170g
• Colour Silver
• Designed to enhance food presentation, creating beautiful and uniform shapes.
• Easy-to-clean finish reduces time spent in dishwashing, perfect for busy kitchens.
• Ideal for serving precisely measured portions of rice, vegetables, or other layered ingredients.
• Constructed from highly-durable stainless steel to provide long-lasting performance.

Key Features and Benefits

• Creates visually stunning dishes that highlight your culinary skills.
• Durable stainless steel cladding for extended use without wear.
• Efficient design for both home and professional kitchens.
• Lightweight, making it easy to handle and maneuver during plating.
• Streamlines the plating process, giving you more time to focus on creativity.
• Versatile application for various types of cuisine and presentations.

Why Choose This Plating Moulds

Applications and Ideal Uses

The Matfer Bourgeat Mousse Ring excels in various culinary settings, allowing chefs to showcase their skills effectively. It is ideal for use in:

• Fine dining restaurants where presentation plays a key role.
• Catering events where aesthetic appeal is crucial.
• Home kitchens looking to impress with plated dishes.
• Bakeries that specialize in desserts requiring structured shapes.
• Culinary schools for teaching plating techniques.
• Buffets where uniform portions enhance the appeal of the offerings.

Installation and Care

For optimal use, simply align the mould on a clean plating surface, fill it with your desired ingredients, and gently press down to form an even shape. Cleaning is effortless; just hand wash with mild soap and water or place in a dishwasher for convenience.

Frequently Asked Questions

Is this mould suitable for hot foods?

Yes, the stainless steel construction allows it to be used with both hot and cold ingredients.

How do I clean the mould?

The mould can be easily cleaned by hand washing or by placing it in the dishwasher, thanks to its smooth surface.

What can I use this mould for?

This mould is versatile and great for creating layers in mousses, terrines, rice portions, salads, and more.