Commercial Sous Vide Machine 28Ltr Capacity Stainless Steel

The Clifton Sous Vide Machine FL28D - CC858 is a state-of-the-art sous vide device designed for culinary enthusiasts and professional chefs alike. With its spacious 28-liter capacity, this sous vide machine allows you to cook large quantities of food evenly, ensuring the perfect texture and flavor every time. Say goodbye to undercooked meats and overdone vegetables; this machine guarantees precision cooking that elevates your kitchen game.

Constructed from commercial-grade stainless steel, the Clifton Sous Vide Machine not only offers durability but also ensures that cleaning and maintenance are hassle-free. The built-in run-dry protection alerts you when water levels are too low, allowing you to focus on crafting exceptional meals without worrying about equipment failures. This sous vide machine stands out with its user-friendly design and advanced features, making it an invaluable addition to any kitchen setup.

Product Features

• Capacity 28Ltr
• Dimensions 200(H) x 500(W) x 300(D)mm
• Material Stainless Steel
• Power Type 1.5kW
• Voltage 230V
• Warranty 2 Years Parts & Labour
• Weight 13.2kg
• Colour Polished Stainless Steel
• Highly accurate temperature control precise to 0.2°C
• Integrated timer with audio/visual notification
• Insulated lid handle for safe operation
• Side handles enable easy positioning

Key Features and Benefits

• Temperature range from 5°C to 95°C caters to various cooking techniques.
• The run dry protection feature prevents potential mishaps during extended cooking sessions.
• Push-button control panel simplifies temperature settings and adjustments.
• The large capacity accommodates meal prep for families, gatherings, or meal service in restaurants.
• The audio/visual timer ensures you never miss a cooking signal.
• Low maintenance and easy-to-clean stainless steel construction enhances kitchen hygiene.

Why Choose This Sous Vide

Applications and Ideal Uses

The Clifton Sous Vide Machine FL28D - CC858 excels in various culinary settings, making it an essential tool in your kitchen arsenal. Its versatility allows for multiple applications, enhancing your cooking experience effortlessly.

• Ideal for fine dining establishments seeking precision cooking methods.
• Perfect for home cooks wanting to explore gourmet cooking techniques.
• Excellent for meal prepping, providing easy and consistent results.
• Useful in catering services where large quantities of food are required.
• Beneficial in health and wellness settings focusing on low-temperature cooking.

Installation and Care

Setting up the Clifton Sous Vide Machine is straightforward, requiring minimal space and standard electrical outlets. Regular maintenance includes ensuring the water level is adequate and cleaning the stainless steel surface to maintain hygiene.

Frequently Asked Questions

What is sous vide cooking?

Sous vide cooking is a technique that involves vacuum-sealing food and cooking it to a precise temperature in a water bath for an extended period, resulting in enhanced flavor and texture.

Is the Clifton Sous Vide Machine easy to clean?

Yes, the stainless steel construction makes it easy to clean, and the built-in water drain valve simplifies maintenance further.

What is the temperature range of this machine?

The Clifton Sous Vide Machine features a temperature range from 5°C to 95°C, suitable for a variety of cooking applications.

Elevate your culinary skills with the Clifton Sous Vide Machine FL28D - CC858. With its dependable features, large capacity, and precision cooking capabilities, it’s time to take your meals to the next level. Order today and experience the art of sous vide cooking!