Premium 50 Person Catering Kit with Comprehensive Food Hygiene Supplies and Guidance Leaflet

Product Overview

This premium catering kit is designed to meet the food hygiene needs of up to 50 persons, making it ideal for large events, gatherings, or catering services. The kit includes a comprehensive selection of essential items to ensure safety and hygiene when handling food.

Contents of the Catering Kit

• 8 Bandages, Triangular
• 6 Dressings, Eye Pad
• 4 Dressings, HSE Large (18cm)
• 12 Dressings, HSE Medium (12cm)
• 3 Pairs of Gloves
• 1 Guidance Leaflet
• 60 Assorted Plasters
• 16 Safety Pins
• 20 Cleansing Wipes

Technical Specifications

This catering kit is based on the guidelines set by the 1997 ACOP, ensuring compliance with food safety standards. The unique all-blue contents are easy to organize and identify, promoting quick access during emergencies.

Usage Instructions

To effectively utilize the catering kit, ensure that all items are checked before the event. The guidance leaflet contains important instructions on how to use each item correctly. Remember to maintain hygiene standards throughout your catering service.

Frequently Asked Questions (FAQ)

A: This catering kit is designed to serve up to 50 persons, depending on the level of risk.

A: The kit includes bandages, dressings, gloves, plasters, safety pins, and cleansing wipes.

A: Yes, the kit contents are based on the 1997 ACOP guidelines for food hygiene.