12" Commercial Dough Roller with Emergency Stop Button

The Pastaline FAMINI30 Dough Roller - FP756 is an essential tool for those in the bakery and catering industry. This product is designed for commercial kitchen environments, making it easy to roll dough uniformly, enhancing both the quality and efficiency of your baking process. With this dough roller, you’ll save time while ensuring consistency in your dough preparation.

Constructed from durable stainless steel, the FAMINI30 is built to withstand the rigors of a busy kitchen. It effectively addresses the common challenge of time-consuming dough rolling, allowing chefs to maintain high levels of productivity without compromising on quality. The intuitive design includes chunky start/stop buttons, prioritizing safety and reducing the risk of workplace injuries by enabling quick stops in case of emergencies.

Product Features

• Power/Spec 370W. 12" Single Dough Roller
• Dimensions 300(H) x 430(W) x 270(D)mm
• Material Stainless Steel
• Weight 34kg
• Colour Silver
• Adjustable rolling height for custom thickness of dough.
• Easy-to-clean design allows for simple maintenance, saving you time.
• Perspex guards to ensure safety during operation.
• Suction feet for stability, keeping the roller securely in place during use.
• Simple start/stop buttons make operations effortless, ideal for busy environments.

Key Features and Benefits

• Robust stainless steel construction ensures longevity and reliability.
• Versatile adjustable height feature caters to a variety of dough types.
• Suction feet provide enhanced stability, reducing movement during operation.
• Perspex safety guards protect users without obstructing visibility.
• Compact dimensions make it suitable for smaller kitchen setups.
• Lightweight design facilitates easy relocation within the workspace.

Why Choose This Dough Shapers

Applications and Ideal Uses

The Pastaline FAMINI30 Dough Roller excels in various culinary settings, whether in busy bakeries or catering businesses. Its versatile design allows for consistent dough rolling, making it the perfect fit in numerous environments where dough preparation is key.

• Commercial bakeries for consistent bread and pastry preparation.
• Catering companies needing efficient dough processing for events.
• Restaurants with in-house baking for pizza or pasta.
• Cafes that offer freshly baked goods and require regular dough handling.

Installation and Care

Simply place the FAMINI30 on a stable work surface. Ensure that it is positioned away from direct heat sources and use the suction feet to maintain stability during operation. Regular cleaning with a damp cloth will help maintain its stainless steel finish.

Frequently Asked Questions

What is the power rating of the FAMINI30 Dough Roller?

It operates at a power rating of 370W, making it efficient for commercial use.

What are the dimensions of this dough roller?

The dough roller measures 300(H) x 430(W) x 270(D)mm, compact enough to fit in most kitchens.

Is it easy to clean?

Yes, the design allows for easy cleaning, which simplifies maintenance in busy environments.

Your dough preparation process will be transformed with the Pastaline FAMINI30 Dough Roller - FP756. Don’t miss out on this opportunity to enhance your kitchen's efficiency. Order today and elevate your baking experience!