21Ltr Commercial Bain Marie with Adjustable Temperature Control

Bain Marie is an essential kitchen appliance designed for those who need to maintain food at safe serving temperatures over extended periods. Perfect for catering services, restaurants, or events, this bain marie offers reliable heating to keep soups, gravies, and other liquid foods warm and ready to serve.

Constructed with high-quality stainless steel, the Bain Marie ensures durability and ease of cleaning. Its simple adjustable temperature control allows for precise heating, solving the common problem of cold or unevenly heated food. With its user-friendly design and robust construction, this appliance stands out in performance and reliability.

Product Features

• Power/Spec 1.2kW Wet Heat
• Capacity 21Ltr
• Dimensions 327(H) x 645(W) x 432(D)mm
• Material Stainless Steel
• Voltage 220-240V
• Warranty 2 Years Parts & Labour
• Weight 8kg
• Colour Silver
• Temperature range of 30°C to 90°C, suitable for various food types.
• Easy-clean stainless steel construction minimizing cleanup time.
• User-friendly dial control for hassle-free temperature adjustments.
• Overheat protection with a simple reset function for safety.
• Designed for long-lasting performance with improved operational lifespan.

Key Features and Benefits

• Flexible capacity to hold various GN pan sizes, accommodating diverse menu options.
• Environmentally friendly packaging reduces plastic waste, promoting sustainability.
• Gentle wet heat operation keeps foods moist and prevents drying out.
• Compatible with both 1/2 and 1/3 GN pans (sold separately), enhancing versatility.
• Ideal for maintaining serving temperatures without compromising food quality.

Why Choose This Bains Marie

Applications and Ideal Uses

Bain Marie excels in a variety of settings, making it a favored choice among catering professionals and food service providers.

• Catering events for seamless food service.
• Buffet lines where consistent heating is required.
• Restaurants for hot holding during peak hours.
• Food trucks and pop-up stalls needing portable heating solutions.

Installation and Care

Installation is straightforward, requiring only access to an electric outlet and adequate surface space. Regular cleaning is recommended to maintain hygiene and performance.

Frequently Asked Questions

What types of pans can I use with the Bain Marie?

This bunsine can fit 1/1 GN containers and can also accommodate 1/2 or 1/3 GN pans with divider bars available separately.

Is the Bain Marie easy to clean?

Yes, the stainless steel construction makes it easy to wipe down after use.

What is the warranty period for this product?

The Bain Marie comes with a 2-year warranty on parts and labor.

Experience the convenience and efficiency of the Bain Marie today. Keep your food at the ideal temperature for longer, ensuring happy customers and minimal waste. Order now to enhance your food service operations!