Compact 2 Pan Commercial Bain Marie with Manual Thermostat

The Lincat Lynx 400 Bain Marie LBMW is an essential tool for chefs and caterers looking to maintain optimal serving temperatures for a variety of foods. This compact and economical unit is perfect for any commercial kitchen where space is at a premium, allowing for efficient heated storage of sauces, gravies, and other pre-cooked dishes.

Constructed from high-quality stainless steel, the Bain Marie is designed for durability and easy maintenance, ensuring a long-lasting solution to your food warming needs. The ability to control temperature manually allows you to cater to different types of dishes, distinguishing the Lincat Lynx 400 from other similar products on the market.

Product Features

• Power 250W Wet and dry heat
• Capacity 2 x 1/4GN
• Dimensions 196(H) x 285(W) x 400(D)mm
• Material Stainless Steel
• Voltage 230V
• Warranty 2 Years Parts & Labour
• Weight 7.8kg
• Colour Stainless Steel

Key Features and Benefits

• Compact size easily fits into tight spaces in kitchens.
• Manual thermostat allows for tailored heating to suit various dishes.
• High-quality construction withstands the demands of busy kitchen environments.
• Provides options for both dry and wet heat, giving flexibility for different cooking techniques.
• Comes with lidded containers to maintain food freshness and prevent contamination.
• Warranted for 2 years, ensuring peace of mind with your investment.

Why Choose This Bains Marie

Applications and Ideal Uses

The Lincat Lynx 400 Bain Marie excels in various culinary settings, offering versatility and efficiency wherever it is used. Whether you're catering, running a food truck, or working in a large restaurant kitchen, this unit provides solutions to your food warming needs.

• Ideal for buffets and self-service stations.
• Perfect for busy restaurants during peak service hours.
• Suitable for catering events where food needs to be kept warm.
• Great for food trucks needing compact equipment without compromising on functionality.

Installation and Care

Designed as a plug-and-play unit, the Lincat Lynx 400 requires no installation, making it easy to set up for immediate use. Regular cleaning with mild detergent and wiping down with a damp cloth will keep it in excellent condition.

Frequently Asked Questions

How long can food be kept warm in the Bain Marie?

The Bain Marie can keep food warm for up to 2 hours at serving temperature.

What types of heating does this unit provide?

It offers both wet and dry heat options for versatile cooking methods.

Is it easy to clean?

Yes, the stainless steel construction allows for easy cleaning and maintenance.

Ensure your dishes are always served at the right temperature and enjoy the convenience of the Lincat Lynx 400 Bain Marie. Order today and enhance your kitchen efficiency!